Oh boy! Now that I’ve announced it officially, I have no choice but to follow through and finish it! For most of my entire life (and that includes childhood) I’ve wanted to be a writer. As a little kid, I wrote great epic horse novels, full of childish dreams and featuring my favourite animals on
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I’ve been to see Don Tolman, and William and I did the “Bootcamp 4 Brains” weekend workshop with him, and found Don to be an amazingly entertaining speaker. Well worth seeing live, he’s here in the next few weeks and you can get free tickets by entering the code which is coming out in your e-mail on Saturday.
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If you enjoyed seeing David Wolfe when he was here in Australia, then you are sure to get a lot out of the newly released Longevity Conference DVD package! If you go to the Longevity Conference page, you can watch a Free Presentation about the course, and see how leading Longevity Experts give you the
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Experience The Most Successful Diet on The Planet with Internationally Acclaimed Author and Raw Food Chef Paul Nison. Did you know when you eat is just as important as what you eat? It can determine your total health and wellness. Raw Food Chef and Author Paul Nison has studied the topic of health and digestion
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I’ve been to several of Anand and Runi’s Food Preparation classes over the years, and they run very professional and informative seminars on the Art of Organic Raw Gourmet Food Preparation. Their upcoming events are being held: 5th June, Gold Coast 7th August, Melbourne 2nd October, Brisbane During the seminar you will learn how to: •Create
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This message came through from Loving Earth yesterday – and I’m so pleased they explained about the difference between good quality organic, cold extracted Agave Nectar, and the poor quality processed product: “Recently there has been controversy regarding the use and promotion of agave syrup as a health food. Agave Nectar – The high fructose
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3 Day Raw Food Rainforest Retreat Uki, NSW; 23rd-26th January, 2010 This retreat is almost sold-out! Only four places left! Instead of sitting at home sweltering in the summer heat this Australia Day long weekend, why not join us for a refreshing raw food experience in the lush Uki rainforest of Northern NSW –
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Australia Day Long Weekend 3 Day Raw Food Rainforest Retreat Uki, NSW 23rd – 26th January, 2010 Instead of sitting at home sweltering in the summer heat this Australia Day long weekend, why not join us for a refreshing raw food experience in the lush Uki rainforest of Northern NSW – only 40
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In my quest to educate people on the health subjects that can make a real difference to the quality of their lives, in simple and understandable language – I have a Membership Club where I produce a Membership Magazine, Audio Interviews and special offers from time to time. Over the last 12 months the Membership
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COMING IN FEBRUARY 2010 – MATTHEW SAMUELSON’S VISIT TO AUSTRALIA February is going to be a raw food extravaganza as we have not only David Wolfe and Bruce Horowitz touring the Aussie continent but you can also be a part of the sensational dining experiences and raw food intensive’s as provided by Raw Gourmet Chef
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